ELK

Low-fermented amber beer inspired by American amber lager brewing style, with north-American and European noble hops, maintaining a moderate bitter. Hops from Yakima Valley are well balanced by the caramel notes of the malts. ELK is distinguished by and intense and bright amber colour, deep and limpid. The scents are made elegant by the particular hop and malt, herbal and fruity. To the taste it gives its best: cool, easy to drink, intense and balanced, it let itself by drinked with no insecurity!
ELK gives its best in every circumstance: alone, as an aperitif or paired with appetizers, cheese, strong flavoured first dishes, rice (a must try with cheese risotto). It can also accompaign intense fish courses, carbonara, red meats, beef, pork, duck, and even dry sweets.

ELK is the famous giant moose of the north American forests where most characteristic hops of this beer come from.

• Style: American amber lager
• Fermentation: Low-fermented
• colour: Amber with copper shades
• Foam: White and solid
• Alcohol : 5,8 %
• Bitter: Balanced, elegant, noble hops and north-American hops
• Aroma: Hop, caramel
• body: Medium